Interlaken · BE · since 2024
Salvia Interlaken
The youngest house, between Lake Thun and Lake Brienz: hot food all day, twelve languages at the kiosk, mountain cheese and lamb from the Oberland.
Opening hours
Restaurant
- Mon–Sun
- 11:30–22:30
Kitchen
- Mon–Sun
- 11:30–21:30
Bar
- Mon–Sun
- 15:00–23:30
Café & Deli
- Mon–Sun
- 07:30–18:00
On the canton's public holidays the Sunday hours apply: Christmas Day (25 December 2026), St Stephen's Day (26 December 2026), New Year's Day (1 January 2027), St Berchtold's Day (2 January 2027).
Rooms
Restaurant
64 seats · 20 tables
Garden terrace (summer)
36 seats · 12 tables
Bar
20 seats · QR menu at the table
Café & Deli
50 seats · kiosk and take-away
Only in Interlaken
Älplermagronen reimagined: mountain cheese, apple purée, crispy onions
34.00Char from Lake Brienz, watercress
48.00Origin: Char: Lake Brienz, Switzerland, wild-caught
Bernese Oberland lamb, herb crust, beans
58.00Origin: Lamb: Switzerland (Bernese Oberland)
Meringues, double crème de la Gruyère
15.00
This house's garden
Herb garden between the lakes
Mountain farm in the Bernese Oberland · 21 km — Alpine cheese, lamb, mountain herbs and potatoes grown above a thousand metres.
In town
- Jungfrau Marathon · 4 September 2026 — It starts in Interlaken; the evening before, the house is full of runners.